Food storage Mylar bags are ideal for long-term storage of food items, like dry fruits, beans, flour, coffee, etc. Typically, these bags are made from premium multi-layered Mylar and feature an airtight seal to protect against oxygen, light, pests, and even moisture. So, whether you want to increase your products’ shelf life or stock some must-have food items for emergencies, these bags have your back.
Cardboard: Our cardboard is an environmentally friendly option designed to reduce waste.
Kraft: A sturdy and adaptable material, kraft paper is widely trusted across industries.
Rigid: Rigid stock is recyclable, cost-effective, and provides superior packaging protection.
Corrugated: Corrugated material is both sustainable and easy to customize for branding needs.
Foil Stamping: Make your packaging stand out with elegant foil stamping.
Spot UV: Spot UV coating provides a sleek, high-shine finish that enhances printed designs.
Gloss: A glossy finish brings out the vibrancy of your packaging colors.
Holographic Foiling: Holographic foil reflects light dynamically, displaying various colors.
Embossing: Embossing adds a raised effect that enhances design details.
Debossing: Debossing presses designs into the material, giving packaging a refined aesthetic.
Matte: A matte finish creates a smooth, non-reflective surface for a modern look.
Soft Touch Lamination: Soft-touch lamination provides a luxurious feel and protects against damage.
We’ve answered all the common questions you may have before ordering a custom box.
You can store various food items, like powdered milk, pasta, spices, flour, sugar, grains, rice, legumes, freeze-dried fruits, and so on.
Yes, you can reuse our custom food storage Mylar bags to store dry food items. We recommend adding zipper closures for more convenience, so you don’t have to reseal the bags with an iron.
Yes, we can customize your food storage Mylar bags to be smell-proof. Just mention this in your requirements, and our team will handle the rest.
Typically, Mylar bags are not designed for vacuum sealing. However, you can use oxygen absorbers to create vacuum-like effects inside the packaging.
It depends on the nature of food items. For instance, white rice and oats can last up to 25-30 years, whereas pastas and powdered milk can last up to 5-10 years.
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